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Sayang Sabah - The voice of Sabahans

Hari Raya Cake for the TYT

Juhar (2nd left) looking at the cake while Gerald looks on
Juhar (2nd left) looking at the cake while Gerald (right)  looks on

Executive Committees of Sutera Harbour Resort, led by Gerard Tan, Deputy Chief Executive Officer visited the Istana Negeri and presented the Head of State Tuan Yang Terutama Yang Di-Pertua Negeri Sabah Tun Datuk Seri Panglima Dr Haji Juhar  Datuk Haji Mahiruddin and YABhg Toh Puan Datuk Seri Panglima Hajah Norlidah Tan Sri Datuk R.M. Jasni with a special Hari Raya themed-cake in conjunction with the Hari Raya Aidilfitri celebrations.

Chef Howie Lim, the Pastry Chef at The Pacific Sutera Hotel and his team took two week to complete the masterpiece. The 60kg Red Velvet cake was made from beetroot and red raspberry.-Sayangsabah

 

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