KOTA KINABALU – Those who love to eat dim sum could visit Shang Palace at Tanjung Aru
Resort & Spa as it serves new dim sum brunch, featuring 52 varieties of the famous Chinese snacks.
The brunch features 52 delectable dim sum such as steamed prawn, chicken siu mai, steamed
seafood rolls with egg sauce, steamed dumpling with dried scallops, deep-fried minced chicken
dumplings, stir-fried turnip cake with XO sauce as well as chicken congee with century egg –just to name few.
Director of Communications, Claudina Wong said dim sum is an integral part of Chinese cuisine, closely associated with the tradition of yum cha or taking tea.
She said Shang Palace is now offering a price promotion for all the dim sum and more information can be obtained from www.shangri-la.com.